We invite you to bring your family and friends for a magnificent four-course family-style meal prepared by some of the city's finest chefs. Proceeds from Big Night at the Green Barn support The Stop's Green Barn, a sustainable food production and education centre in downtown Toronto.
A special dinner of Nonna-inspired dishes by some of
Toronto’s best chefs including Chris Brown (The Stop),
Lorenzo Loseto (George), John Sinopoli (Ascari Enoteca) and
George Taluri and Branko Vrbaski (Noce).
Also featuring chefs from Vertical, Terroni, Cheese Boutique
and Panganelli. Wines will be provided by Stratus Vineyards
and Vineland Estates Winery. Join us for this celebration of
backyard gardens past, present and future.
